Healthy Planet of Brevard


We inspire people to shift towards a plant-centered diet to improve their health, to encourage compassion for animals, and to achieve a sustainable environment. We visit local restaurants for our vegan "Dining Out" events. We bring in speakers, medical doctors and animal advocates, for inspiring health related talks. We are located in Brevard County, Florida. More information can be found at our web site http://healthyplanetofbrevard.org
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Monday, July 11, 2011

Healthy Planet July 16th Dining out is around the corner.

Here's your reminder:)

If you've RSVP'd already,, Thank you:)

if not, here's another chance to do so, Saturday will be here before you know it..

I've promised Leigh a head count on Wednesday, so write back now, don't delay:)

Hope to C U There :)

This month the Healthy Planet of Brevard Dining Out event will be hosted by

Nature's Market in Melbourne

July 16th 2011 @ 5:30pm.

Leigh Hendry has provided us a beautiful buffet menu :) Please invite all your friends, neighbors, and co-workers. Let's spread the word about how wonderful and delicious eating a vegan meal can be.

IMPORTANT for seating and food prep planning, PLEASE RSVP.

We do not want anyone turned away due to lack of seating or food!

Please send your RSVP's to: hpobdiningout@gmail.com

Attn: Kim

Once again, we will be collecting for the dinner and paying Nature's Market in a lump sum to minimize the confusion of separate bills so:

Please bring cash or check. $19.00 includes tip and tax.

You may purchase beer and wine separately. I've spoken to Leigh about capacity and she has offered to accommodate us at two seating's if we are too many for one so don't hesitate to invite your friends and family. Again, please RSVP so we can plan accordingly.

Here's the menu for the buffet at Nature's Market:

Buffet Style Dinner includes soup, salad, entrees and dessert water, ice tea and coffee included with tip and tax = $19.00 per person please bring cash or check. Beer and wine available for separate purchase.

Soup :
White Bean Florentine
Carrot Ginger
Southwestern Black Bean

Entrees & Side :
Baked Sun dried tomato Tofu
Chic peas, spinach and orzo

Portobello mushrooms, peppers and onions
Quinoa and black beans

Lentils and Kale
Brown Rice Pilaf

Dessert:
Cobbler
Rice pudding

We look forward to hearing from you.

Kim & Rich

hpobdiningout@gmail.com

- posted by Barbara @ Monday, July 11, 2011